EGG ROLLS (2) | 3.30

Vegetable rolls, fried crispy, served with Curry Curry sweet chili sauce. 

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FRESH BASIL ROLLS (2) * |  5.50 

Lettuce, fresh basil, bean sprouts, carrots, and shrimp wrapped in rice paper, served with plum sauce topped with hot sauce and ground peanuts *. 

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SHRIMP ROLLS (4) | 8.00 

Fried crispy, served with Curry Curry sweet chili sauce.

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FRIED TOFU (8) * |  4.00 

Fried fresh tofu served with Curry Curry sweet chili sauce topped with ground peanuts *. 

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EDAMAME |  5.00 

Steamed soybean topped with sea salt. 

SATAY CHICKEN (5) * |  8.00

Skewers of grilled, marinated chicken, served with peanut sauce

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GOLDEN CRABS (4) | 6.00

Fried crispy cream cheese and crabmeat wrapped in wonton skin, served with Curry Curry sweet chili sauce. 

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POT STICKERS (6) | 7.00

Pan-fried or steamed pork dumpling, served with Panang curry sauce. 

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THAI HOT WINGS (8) | 10.00

Crispy wings served with Curry Curry wing sauce. 

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ROTI | 5.00

Pan-seared Roti with Massaman dip 

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SHRIMP TEMPURA (4) | 8.00

Fried battered shrimp served with Curry Curry sweet chili sauce. 

HOUSE SALAD* |  6.00

Fresh mixed vegetables with homemade dressing. (Dressing: Peanut */Ginger)

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NAM SOD *      |  9.00 

Ground chicken mixed with chili sauce, ginger, peanuts *, green onions, red onions, lime juice and fish sauce, served with lettuce and cabbage. 

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LARB CHICKEN      |   9.00

Ground chicken mixed with green and red onions, rice powder, lime-juice, chili sauce, and fish sauce, served with cabbage. 

Choice of meat: Chicken / Tofu / Veggies or substitute $1.00 for Beef or $2.50 for Shrimp 

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PANANG CURRY   | 9.00

With coconut milk, red and green bell peppers with basil leaves. 

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RED CURRY   |   9.00

With coconut milk, bamboo shoots, red and green bell peppers with basil leaves.

 

GREEN CURRY     |   9.00

With coconut milk, bamboo shoots, red and green bell peppers, basil leaves.

 

YELLOW CURRY  |   9.00

With coconut milk, sliced potatoes, carrots and onions.

 

MASSAMAN CURRY * |   9.00

(Add avocado for only $2.00 more) With coconut milk, sliced potatoes, carrots and cashew nuts * 

COCONUT SOUP with Chicken or Tofu      S 4.00 / L10.00 

Coconut milk soup with lemon grass, galangal, kaffir leaves, fresh mushrooms and scallions. Substitute shrimp for $1 

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SPICY HOT AND SOUR SOUP with Chicken        S 4.00 / L10.00

Spicy and sour soup with shrimp, lemon grass, galangal, kaffir leaves, fresh mushrooms, lime-juice and chili. Substitute shrimp for $1 

Choice of meat: Chicken / Ground Chicken / Tofu / Veggies or substitute $1.00 for Beef or $2.50 for Shrimp 

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SPICY BASIL FRIED RICE     |   9.00

With red and green bell peppers, baby corns, onions, egg, basil leaves, and chili paste, garnished with a slice of lime. 

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HOUSE FRIED RICE  |   9.00

With onions, tomatoes, black pepper, and egg, garnished with a slice of lime. 

Choice of meat: Chicken / Ground Chicken / Tofu / Veggies or substitute $1.00 for Beef or $2.50 for Shrimp 

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PAD THAI *      |   9.00

Skinny rice noodles pan fried with egg, bean sprouts, and green onions, garnished with fresh bean sprouts, ground peanuts *, and a slice of lime. 

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PAD KEE MAO (SPICY NOODLE)      |   9.00

Wide-rice noodles pan-fried with egg, chili paste, red and green bell peppers, baby corns, basil leaves, onions, and tomatoes 

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DRUNKEN SPAGHETTI      |   9.00

Spaghetti noodles pan-fried with egg, chili paste, red and green bell peppers, baby corn, onions, and tomatoes 

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PAD SEE-U   |   9.00

Wide flat rice noodles pan fried with egg, broccoli, carrots, onions, and black pepper in Thai sweet soy sauce. 

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PAD WOON SEN   |   9.00

Vermicelli (Clear soy noodle) pan-fried with egg, bean sprout, celeries, carrots, mushroom, black pepper, and onions with house stir-fry sauce. 

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STEAMED JASMINE RICE    |   2.00 

BROWN RICE WITH PEARL BARLEY    |   3.00

STICKY-RICE    |   3.00 

STEAM NOODLES    |    3.00

SIDE FRIED RICE    |   4.00

SWEET STICKY RICE WITH COCONUT MILK    |   4.00

SIDE STEAM MIX VEGGIES    |   2.50 

Any Curry Sauce on Side    |   4.00 

Peanut or Plum Sauce    |   1.00

Sweet Chili Sauce    |  1.00 

Sweet & Sour Sauce    |   1.00 

Choice of meat: Chicken / Ground Chicken / Tofu / Veggies or substitute $1.00 for Beef or $2.50 for Shrimp 

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SPICY BASIL LEAVES    |   9.00

Fresh basil leaves, red and green bell peppers, onions, and baby corns with Thai hot chili sauce.

 

GINGER   |   9.00

Fresh ginger, celeries, mushrooms, onions, carrots, green onions, and black pepper with secret ginger sauce.

 

CASHEW NUT *  |   9.00

Cashew nuts *, onions, red and green bell peppers, carrots, and broccoli with sweet chili paste.

 

MIXED VEGGIES    |   9.00

Stir fried vegetables: celeries, mushrooms, broccoli, carrots, bamboo shoots, bell peppers, baby corns, bean sprouts, and black pepper with house Thai stir-fry sauce.

 

TERIYAKI STIR-FRY    |   9.00

Onions, carrots, mushrooms, broccoli, baby corns, and black pepper stir-fried with house Teriyaki sauce.

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SWEET AND SOUR    |   9.00

Battered and deep fried (Choice of Chicken, Tofu, or Shrimp ($2 extra) with house Sweet and Sour sauce served with carrots, mushroom, broccoli, celery, broccoli, and onions.